India itself is known for its spicy and vibrantly tummy
tickling food. To top the case, we are talking about
Rajasthani cuisine which by far is one of the most loved in
India. The blend of spices in the platter with chilly, sweet,
sour, and whatever else you could imagine. The food is so-
so tasty; you won’t be able to stop yourself from overeating,
it melts in mouth and satisfies our senses. The balance
between how tasty the non-vegetarian food and vegetarian
food is, could make anyone fall in love with the creators of
Famous non vegetarian dishes are mostly derived from
medieval period of the Rajput’s as they were dear lovers of
non- veg food. they enjoyed eating Red Meat, Meat of The
Rabbit, Chicken, Fishes etc.
Famous vegetarian dishes could namely be: Kadhi, Daal Baati
Churma, Dal Bhanjari, Besan Purla, Shahi gate and many-
They are sheer lovers of sweet dishes some of their
favourite are: jalebi, Balushahi, Churma, Fenni, Gujia, Alwar
Ka Mawa (Milk Cake) are only few their favourites.
The cuisine is ultimate and highly royal. Don’t let your taste
buds miss a chance to not be pleasured eternally.